Chew On This: Taiyaki NYC
This week Emily takes you down to Chinatown to see what’s really good with the hot new Japanese ice creamContinue Reading
Tag: asianfood
Chew On This: Taiwanese Braised Pork (滷肉)
Similar to its mainland Chinese cousin, Dong Puo Rou (東坡肉), the Taiwanese version, Ru Rou (滷肉) is just as good!Continue Reading
Chew On This: How to Make Fried Taiwanese Meatballs
Last summer, my Taiwanese grandmother taught me how to make fried Taiwanese meatballs although I don’t think it’s a traditionalContinue Reading
FOOD Art
October Art Theme – Food I decided to draw my favorite food for this month’s theme because there’s nothing quiteContinue Reading
Chew On This: How to Make Stir-Fried Tofu Skin (豆腐皮)
The stir-fried tofu above is the finished dish I made with my grandmother in Taiwan! This stir-fried tofu skin dishContinue Reading
The History of “Ketchup”
A friend of mine recently recommended me a book called The Language of Food by Daniel Jurafsky on the history, linguistics, andContinue Reading
Generasian 